My father sent me a restaurant knock-off recipe (see Side Dishes) that sounded intriguing - corn (check), cream cheese (check), cheddar (check), flour/butter (check).....definitely sounded pretty awesome...
Here's the roux mixed with the cheeses and garlic powder, salt, pepper...
Add in the corn and ham...
Bake off...
Then slam. I sent a bunch home with my grandfather, but will definitely be making again!
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